- Anglický jazyk
Bioactive Compounds and Nutraceuticals from Dairy, Marine, and Nonconventional Sources
Autor: Parmjit S. Panesar
Provides an overview of bioactive compounds and nutraceuticals processes of from natural sources such as milk and dairy products, marine algae and seaweeds, and nonconventional sources, such as from spices and condiments sources and microbial sources. Describes... Viac o knihe
Na objednávku
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O knihe
Provides an overview of bioactive compounds and nutraceuticals processes of from natural sources such as milk and dairy products, marine algae and seaweeds, and nonconventional sources, such as from spices and condiments sources and microbial sources. Describes their chemical characteristics, and extraction processes.
- Vydavateľstvo: Apple Academic Press
- Rok vydania: 2024
- Formát: Hardback
- Rozmer: 240 x 161 mm
- Jazyk: Anglický jazyk
- ISBN: 9781774914984