Anglický jazyk

Cooking Grassfed Beef

Vydavateľstvo: Left to Write Press
Rok vydania: 2014
Formát: Paperback
Rozmer: 254 x 178 mm
Jazyk: Anglický jazyk
ISBN: 9780979439179

Na objednávku

12.60 €

bežná cena: 14.00 €

O knihe

From America's leading authority on cooking sustainably raised meats comes
this concise nose-to-tail guide for home cooks to prepare grassfed beef.
Shannon Hayes has selected the best recipes from each of her three prior
grassfed cookbooks, combined them with her signature easy instructions and
explanations, and served up a simple, easy-to-use cookbook for the newcomer to
the world of grassfed beef.This book offers a wide array of time-tested familyfriendly
recipes, with chapters dedicated to pan-frying and oven roasting; braises,
stews and soups; ground beef; grilling and barbecuing, as well as a complete section
on using the bones and fat. Free Range Farm Girl Cooking Grassfed Beef offers clear
information on making cut selections, candid explanations about navigating the
world of farm-direct purchasing, and up-to-date information about ecologically
friendly and humane livestock farming. As with all Hayes's cookbooks, the
culinary concepts are easily learned, and the extensive section covering spice rubs,
marinades and sauces will liberate home chefs who long to improvise and invent
their own grassfed beef dishes. This little volume is the perfect introduction to
Shannon Hayes's vast writings on the subject of sustainable meat.