- Anglický jazyk
Curti, R: Bracali and the Revolution in Tuscan Cuisine
Autor: Roberto Curti
A self-taught culinary genius, Francesco Bracali is one of Italy's top chefs. He and his brother Luca, a sommelier, own the two-Michelin-starred restaurant ""Bracali"" in Massa Marittima, Tuscany. The book tells the story of the Bracali brothers, from the... Viac o knihe
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O knihe
A self-taught culinary genius, Francesco Bracali is one of Italy's top chefs. He and his brother Luca, a sommelier, own the two-Michelin-starred restaurant ""Bracali"" in Massa Marittima, Tuscany. The book tells the story of the Bracali brothers, from the early days where their revolutionary approach to cuisine was a novelty, to today's International recognition.
- Vydavateľstvo: McFarland
- Rok vydania: 2018
- Formát: Paperback
- Rozmer: 229 x 152 mm
- Jazyk: Anglický jazyk
- ISBN: 9781476669816