• Anglický jazyk

Demand Forecasting and Inventory Management in the Food Industry

Autor: Raphael Holzinger

This book aims to give an overview about the most recent trends in demand forecasting and inventory management and interlinks those theoretical areas with a practical application in the food industry. This industry faces various challenges like fluctuating... Viac o knihe

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O knihe

This book aims to give an overview about the most recent trends in demand forecasting and inventory management and interlinks those theoretical areas with a practical application in the food industry. This industry faces various challenges like fluctuating demands or perishability of products. As a result, reliable demand forecasting and proper inventory management could eventually lead to remarkable cost savings, thus being a competitive advantage.

  • Vydavateľstvo: AV Akademikerverlag
  • Rok vydania: 2016
  • Formát: Paperback
  • Rozmer: 220 x 150 mm
  • Jazyk: Anglický jazyk
  • ISBN: 9783639881974

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