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Anglický jazyk
Food Engineering
Autor: Sanjaya K. Dash
This book explains the different unit operations in food processing with emphasis on the principles of food engineering as well as the different types of equipment used for the purpose. What makes it unique among food engineering textbooks is its approach... Viac o knihe
Na objednávku
131.13 €
bežná cena: 145.70 €
O knihe
This book explains the different unit operations in food processing with emphasis on the principles of food engineering as well as the different types of equipment used for the purpose. What makes it unique among food engineering textbooks is its approach where the propounding of concepts and theory is immediately followed by numerical examples.
- Vydavateľstvo: CRC Press
- Rok vydania: 2023
- Formát: Paperback
- Rozmer: 280 x 210 mm
- Jazyk: Anglický jazyk
- ISBN: 9781032231853
