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Anglický jazyk
Impacts of Jatropha production on Household Food poverty
Autor: Negussie Zeray Gebru
In this study participation in the Jatropha production was determined by a combination of factors. Households in the treated area were more likely to have larger family size, and owned more livestock and proximity to the tarmac road, market places and veterinary... Viac o knihe
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O knihe
In this study participation in the Jatropha production was determined by a combination of factors. Households in the treated area were more likely to have larger family size, and owned more livestock and proximity to the tarmac road, market places and veterinary services, However, they far from office of agricultural development agents. And also the study shows that jatropha production boosts the calorie-intake of the jatropha producers.
- Vydavateľstvo: LAP LAMBERT Academic Publishing
- Rok vydania: 2012
- Formát: Paperback
- Rozmer: 220 x 150 mm
- Jazyk: Anglický jazyk
- ISBN: 9783846589793
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