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Anglický jazyk
Nutritional Quality of Kangaroo Grass
Autor: Waheed Ul Zafar Zahdi
In this book, statistical representation of data reveals the changing trends in nutritional quality of Themeda triandra (Kangaroo grass). Nutritional quality changes with the seasons, fertilizer application, and by removing the reproductive tillers of the... Viac o knihe
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O knihe
In this book, statistical representation of data reveals the changing trends in nutritional quality of Themeda triandra (Kangaroo grass). Nutritional quality changes with the seasons, fertilizer application, and by removing the reproductive tillers of the grass. The data also contributes in the existing research on Kangaroo grass and provides sufficient knowledge about the suitability of the grass as forage for livestock in arid and semi-arid areas of Pakistan.
- Vydavateľstvo: LAP LAMBERT Academic Publishing
- Rok vydania: 2018
- Formát: Paperback
- Rozmer: 220 x 150 mm
- Jazyk: Anglický jazyk
- ISBN: 9786138332190
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