- Anglický jazyk
Olive Oil Handbook
Autor: Thelma Bosso
The growth of the olive oil industry and health-promoting impacts associated with olive oil has reinforced the quest for novel information, stimulating a broad spectrum of research. This book is a source of currently compiled information. It encompasses... Viac o knihe
Na objednávku
124.02 €
bežná cena: 137.80 €
O knihe
The growth of the olive oil industry and health-promoting impacts associated with olive oil has reinforced the quest for novel information, stimulating a broad spectrum of research. This book is a source of currently compiled information. It encompasses a wide spectrum of topics under the section olive oil composition, analysis and quality, which includes quality evaluation and different techniques applied in authenticating the quality of olive-oil. This book will be an important reference for food scientists, biotechnologists, nutritionists, researchers, olive oil producers and consumers.
- Vydavateľstvo: ML Books International - IPS
- Rok vydania: 2015
- Formát: Hardback
- Rozmer: 235 x 157 mm
- Jazyk: Anglický jazyk
- ISBN: 9781632394910