• Anglický jazyk

Pentoses and Lignin

Autor: Y. K. Chan

Utilization of xylose by bacteria, yeasts, and fungi.- d-Xylose metabolism by mutant strains of Candida sp..- Ethanol production from d-xylose and several other carbohydrates by Pachysolen tannophilus and other yeasts.- Biology and physiology of the d-xylose... Viac o knihe

Na objednávku

48.39 €

bežná cena: 54.99 €

O knihe

Utilization of xylose by bacteria, yeasts, and fungi.- d-Xylose metabolism by mutant strains of Candida sp..- Ethanol production from d-xylose and several other carbohydrates by Pachysolen tannophilus and other yeasts.- Biology and physiology of the d-xylose fermenting yeast Pachysolen tannophilus.- Bioconversion of pentoses to 2,3-butanediol by Klebsiella pneumoniae.- Bacterial conversion of pentose sugars to acetone and butanol.- Lignin: Biosynthesis, application, and biodegradation.

  • Vydavateľstvo: Springer Berlin Heidelberg
  • Rok vydania: 2013
  • Formát: Paperback
  • Rozmer: 244 x 170 mm
  • Jazyk: Anglický jazyk
  • ISBN: 9783662153123

Generuje redakčný systém BUXUS CMS spoločnosti ui42.