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Anglický jazyk
Proteomics and Food Analysis
Autor: Monica Carrera
This book, Proteomics and Food Analysis: Principles, Techniques, and Applications, edited by Dr. Mónica Carrera and published by MDPI, is an excellent collection of a wide range of proteomics approaches applied in food analysis.
Viac o kniheNa objednávku
50.13 €
bežná cena: 55.70 €
O knihe
This book, Proteomics and Food Analysis: Principles, Techniques, and Applications, edited by Dr. Mónica Carrera and published by MDPI, is an excellent collection of a wide range of proteomics approaches applied in food analysis.
- Vydavateľstvo: MDPI AG
- Rok vydania: 2021
- Formát: Hardback
- Rozmer: 250 x 175 mm
- Jazyk: Anglický jazyk
- ISBN: 9783036524412
Nemecký jazyk 
