![Understanding and optimising the nutraceutical properties of fruit and vegetables Understanding and optimising the nutraceutical properties of fruit and vegetables](/buxus/images/cache/product_image_large/products/A42485964.jpeg)
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Anglický jazyk
Understanding and optimising the nutraceutical properties of fruit and vegetables
Autor: Victor R. Preedy
This collection reviews research on phytochemicals in fruits and vegetables, their health benefits and ways these benefits can be optimised to improve human health.
Viac o kniheNa objednávku
251.19 €
bežná cena: 279.10 €
O knihe
This collection reviews research on phytochemicals in fruits and vegetables, their health benefits and ways these benefits can be optimised to improve human health.
- Vydavateľstvo: Burleigh Dodds Science Publishing
- Rok vydania: 2022
- Formát: Hardback
- Rozmer: 235 x 157 mm
- Jazyk: Anglický jazyk
- ISBN: 9781786768506