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Anglický jazyk
Flour + Water
Autor: Thomas McNaughton
An elevated guide to the craft of pasta-making by rising star chef Thomas McNaughton of San Francisco's hottest Italian restaurant, flour + water.
Chef Thomas McNaughton shares his time-tested secrets to creating simple, delicious, and beautiful...
Viac o knihe
1 kus - skladom u vydavateľa Posielame do 7-10 dní
32.85 €
bežná cena: 36.50 €
O knihe
An elevated guide to the craft of pasta-making by rising star chef Thomas McNaughton of San Francisco's hottest Italian restaurant, flour + water.
Chef Thomas McNaughton shares his time-tested secrets to creating simple, delicious, and beautiful artisan pasta-from the best fresh doughs to shaping and cooking every type of pasta. A true celebration of Italy's pasta traditions, flour + water includes fifty seasonally influenced recipes for home cooks of every skill level. The recipes cover the flavor spectrum from well-loved classics to inventive combinations, such as Tagliatelle Bolognese; Pumpkin Tortelloni with Sage and Pumpkin Seeds; Tomato Farfalle with Chicken Polpettine, Roasted Peppers, and Basil; and Asparagus Caramelle with Brown Butter. With guidance from McNaughton and the secrets of flour + water's dough room, anyone can learn to make amazing pasta at home.
- Vydavateľstvo: Random House USA Inc
- Rok vydania: 2014
- Formát: Hardback
- Rozmer: 261 x 220 mm
- Jazyk: Anglický jazyk
- ISBN: 9781607744702
Nemecký jazyk 
Španielsky jazyk 
