- Anglický jazyk
Food Packaging
Autor: Rui M. S. Da Cruz
FOOD PACKAGING: Innovations and Shelf-Life covers recently developments on food packaging and their influence in food quality preservation and shelf-life extension. The book also reviews sustainable and environmentally friendly packaging solutions. The... Viac o knihe
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O knihe
FOOD PACKAGING: Innovations and Shelf-Life covers recently developments on food packaging and their influence in food quality preservation and shelf-life extension. The book also reviews sustainable and environmentally friendly packaging solutions. The book includes the following main topics: -Active and Intelligent Packaging -Bio-based Materials -Micro and Nano Materials -Packaging Design -Packaging Production and Characterization -Interaction between Packaging and Food -Regulatory Aspects It is an ideal reference source for government, industry, and academia professionals working in the areas of food science and technology.
- Vydavateľstvo: CRC Press
- Rok vydania: 2019
- Formát: Hardback
- Rozmer: 240 x 161 mm
- Jazyk: Anglický jazyk
- ISBN: 9780367085742