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Anglický jazyk
Food selectivity and the analytic setting
Autor: Eduardo Fraga de Almeida Prado
The present Master's dissertation defended at the Pontifical Catholic University of São Paulo aimed at understanding the clinical phenomenon of refusal or selectivity of food from a Winnicottian point of view. Despite being a relatively common phenomenon... Viac o knihe
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O knihe
The present Master's dissertation defended at the Pontifical Catholic University of São Paulo aimed at understanding the clinical phenomenon of refusal or selectivity of food from a Winnicottian point of view. Despite being a relatively common phenomenon in children, the dissertation was based on the clinical case of an adult patient. The hypotheses put forward deal with obsessive defences erected against a possible unconscious voracity or even the impossibility of making use of the object. Since this is qualitative research, new studies on the subject are suggested.
- Vydavateľstvo: Our Knowledge Publishing
- Rok vydania: 2023
- Formát: Paperback
- Rozmer: 220 x 150 mm
- Jazyk: Anglický jazyk
- ISBN: 9786205988305
