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Anglický jazyk
Nanonutrition and Vitamin Nanoparticle: Inorganic and Organic
Autor: Abm Sharif Hossain
ciNInnovation retains a significant role for technology based modern teaching and research. In view to reach the goal, this manuscript has been published for the teacher, researcher, research students (MS, PhD) and students (UG) in the area of nano-nutrition... Viac o knihe
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O knihe
ciNInnovation retains a significant role for technology based modern teaching and research. In view to reach the goal, this manuscript has been published for the teacher, researcher, research students (MS, PhD) and students (UG) in the area of nano-nutrition and nutrition related to plant, human and animal. Modern technology based data on nano-nutrition or nanoparticles like chitosan X9 , TiO2 (Titanium oxide), Silver X9 (Ag) influence plant nutrition enhancing the foods mineral and organic nutrients as essential for human nutrition and organic phytochemicals that have been connected to the development of good health. In addition, Nano-CuO, Nano-Se, Nano-iron, nano composting (organic), nanofertilizer and vitamin nanoparticles are being used for nutritional development in fruits and vegetables for human health benefits. Moreover, nanocellulose and nano-starch crystal, nanogel, nanocarbon tube, solid lipid nanoparticles, inorganic and polymeric nanoparticles are being used nowadays. Finally we believe that this manuscript would be an important and keeps significant information regarding nano-nutrition and vitamin A, B, C nanoparticles like silica-coated Au & Ag nanoparticles.
- Vydavateľstvo: LAP LAMBERT Academic Publishing
- Rok vydania: 2021
- Formát: Paperback
- Rozmer: 220 x 150 mm
- Jazyk: Anglický jazyk
- ISBN: 9786204191669
