- Anglický jazyk
Novel Technologies in Food Science
Autor: Paulo José Do Amaral Sobral
The book covers novel technologies, including high pressure, antimicrobials, and electromagnetism, and their impact.
Viac o kniheNa objednávku, dodanie 2-4 týždne
120.27 €
bežná cena: 133.63 €
O knihe
The book covers novel technologies, including high pressure, antimicrobials, and electromagnetism, and their impact.
- Vydavateľstvo: Springer New York
- Rok vydania: 2014
- Formát: Paperback
- Rozmer: 235 x 155 mm
- Jazyk: Anglický jazyk
- ISBN: 9781489985835