• Anglický jazyk

Novel Technologies in Food Science

Autor: Paulo José Do Amaral Sobral

The book covers novel technologies, including high pressure, antimicrobials, and electromagnetism, and their impact.

Viac o knihe

Na objednávku, dodanie 2-4 týždne

120.27 €

bežná cena: 133.63 €

O knihe

The book covers novel technologies, including high pressure, antimicrobials, and electromagnetism, and their impact.

  • Vydavateľstvo: Springer New York
  • Rok vydania: 2014
  • Formát: Paperback
  • Rozmer: 235 x 155 mm
  • Jazyk: Anglický jazyk
  • ISBN: 9781489985835

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