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Anglický jazyk
Petite Pâtisserie Recipes
Autor: Gina Peretti
¿The book begins with a section on twenty-seven foundation recipes, such as pâte brisée, pâte sucrée, sablé breton, dacquoise, pâte á choux, feuilletée rapide, and crème pâtissière. It is then separated into parts of increasing complexity, with a concluding... Viac o knihe
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O knihe
¿The book begins with a section on twenty-seven foundation recipes, such as pâte brisée, pâte sucrée, sablé breton, dacquoise, pâte á choux, feuilletée rapide, and crème pâtissière. It is then separated into parts of increasing complexity, with a concluding chapter on "funny" cakes-delightfully adorned little cakes suited for children or parties.
- Vydavateľstvo: Gina Peretti
- Rok vydania: 2022
- Formát: Paperback
- Rozmer: 280 x 216 mm
- Jazyk: Anglický jazyk
- ISBN: 9781804768273
Nemecký jazyk 
Španielsky jazyk 
