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Anglický jazyk
Telfer, E: Food for Thought
Autor: Elizabeth Telfer
Looking at the philosophical issues raised by food this short and accessible book questions the place food should have in our individual lives. It shows how traditional philosophy and its classic texts can illuminate an everyday subject.
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O knihe
Looking at the philosophical issues raised by food this short and accessible book questions the place food should have in our individual lives. It shows how traditional philosophy and its classic texts can illuminate an everyday subject.
- Vydavateľstvo: Routledge
- Rok vydania: 1996
- Formát: Paperback
- Rozmer: 216 x 140 mm
- Jazyk: Anglický jazyk
- ISBN: 9780415133821
Ruský jazyk 
