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Anglický jazyk
The Evolving Science of Grassland Improvement
Autor: Leonard Ross Humphreys
Grasslands around the world are the origin of most of the world's milk and wool and much of the meat. The growing world population and the threat of global warming have put increased pressure on the world's grasslands. Ross Humphreys has played a leading... Viac o knihe
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O knihe
Grasslands around the world are the origin of most of the world's milk and wool and much of the meat. The growing world population and the threat of global warming have put increased pressure on the world's grasslands. Ross Humphreys has played a leading role in the development of grassland science and in this authoritative review discusses how it has evolved over the past 60 years. Using the proceedings of the International Grassland Congress since 1937, Professor Humphreys identifies the shifting emphasis of the science, assesses the current state of play and looks at perspectives for the future.
- Vydavateľstvo: Cambridge University Press
- Rok vydania: 2014
- Formát: Hardback
- Rozmer: 235 x 157 mm
- Jazyk: Anglický jazyk
- ISBN: 9780521495677
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