• Anglický jazyk

The Fermdamentals Guide to Fermentation

Autor: Danielle Shelton

After she had been fermenting steadily for about a year, Danielle saw an ad asking for someone to teach a

muscadine wine class in Augusta, GA. She sent an

email sharing her fermentation and teaching
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O knihe

After she had been fermenting steadily for about a year, Danielle saw an ad asking for someone to teach a

muscadine wine class in Augusta, GA. She sent an

email sharing her fermentation and teaching

experience and was quickly scheduled to teach her

first fermentation class. She didn't tell the organizer at

the time, but Danielle had never made muscadine wine in

her life. She immediately ran out and bought some

muscadines, found a recipe, and made the wine.

The class went great and thus, Fermdamentals was

born.

At Fermdamentals Danielle teaches the fundamentals of

fermentation. While her blog is still active, it contains

very few actual recipes. All of the ferments she has

successfully made are contained here. Danielle hopes you'll

use this as a springboard to create your own

delicious ferments and share them with your family

and friends!

  • Vydavateľstvo: Lulu.com
  • Rok vydania: 2017
  • Formát: Paperback
  • Rozmer: 229 x 152 mm
  • Jazyk: Anglický jazyk
  • ISBN: 9781387142859

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